Sabudana Pappad/ Jevarasi Pappad/ Sabakki Sandige are many popular names for this popular Fryum.
Sabudana ( Sago), Salt, Lemon, Chilli , lots of Sunlight.
Rusingo's pappad and Vadams are handmade through traditional methods .We take exceptional care to ensure its traditional, homely and hygienic. We guarantee taste and you won't be able to stop with just one :)
Traditionally sabudana vadam is deep fried in Oil , however, at Rusingo , we understand our health conscious customers too. You could very well cook this in the microwave for 2-3 mins for the same amount of crispiness.
Enjoy it with your afternoon lunch or just as a snack. This is a kids favourite.